Far Niente Wine Dinner

Join us June 15th for an unforgettable five-course wine dinner with Far Niente wines. You will be guided through a collection of wines from Far Niente and Nickel & Nickel that showcase the incredible terroir and varietals of the Napa Valley. As you take in the stunning panoramic views of the city from Vast’s 49th floor location, you’ll savor delicious cuisine by Executive Chef Paul Langer.

About Far Niente:

Far Niente was founded in Oakville, California in 1885 by John Benson, a forty-niner of the California gold rush. Far Niente prospered until the onset of Prohibition in 1919, but sixty years later, Gil Nickel bought and restored the winery and neighboring vineyard. To this day, Far Niente is consistently recognized as a benchmark producer of Napa Valley Chardonnay and Napa Valley Cabernet Sauvignon. This has helped establish Far Niente as one of the world’s great wine estates, with unparalleled level of time-honored winemaking traditions.

$149 + tax and gratuity. Reservations are limited, book your seat before they’re gone! This is an experience you won’t want to miss!